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  • Peanut Praline & Strawberry gele

Peanut Praline & Strawberry gele

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$11.00
$11.00
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Outer Shell: A thin, tempered shell of 55% Dark Chocolate couverture. It delivers a clean, snappy crack upon biting, giving way to a satin finish on the palate that balances mild bitterness with a subtle vanillin sweetness.

Top Layer: A vivid, crimson Strawberry Gelée. Crafted to a smooth, non-rubbery set, it provides a bright, acidic punch of pure berry flavor that cuts through the richer chocolate layers underneath.

Base Layer: A dual-crafted Peanut Praline & 60% Dark Chocolate Ganache. Caramelized roasted peanuts are ground into a silky praline paste and emulsified directly into a rich 60% dark chocolate ganache, yielding a dense, melt-in-your-mouth texture with deep earthy tones and a delicate salt balance.

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Two locations in Jackson Hole

Atelier Ortega
Midtown Jackson
150 Scott Lane
Monday-Friday 9:00am-4:00
        Saturday 9:00am-4:00 307- 7346400


Atelier Ortega
Is Cocolove in 
Downtown Jackson

55 North Glenwood
Monday - Saturday 10am - 7:00pm
Sunday 10:00am - 7:00pm
  • Atelier Ortega
  • Cakes
  • Chocolate Boxes
    • Chocolate guide
  • Desserts
  • Chocolate Confections
  • Ganache Bars
  • Chocolate Bars
  • Hot Chocolate Mix
  • French Macaroons
  • Bakery
  • Coffee
  • Gift Card
  • Wedding, Cakes & Special Events
  • About us
  • FAQ
  • Contact