SL-28:
Medium Dark Roast: brings out the best flavors in coffees that have begun caramelization but have no burnt or chocolatey darkness to the coffee bean. It contains a balance of the coffee beans’ natural flavor without much acidity.
You will still be able to taste the original flavor profile of this well balanced coffee, but the coffee beans’ brightness will be complemented with the fuller body that is introduced through the roasting process.
Once you try this SL-28 coffee, nothing out there will taste the same.
- Ripe Banana
- Dark Chocolate
- Praline
- Process: Red Honey
- Altitude: 4500 ft.
Medium Dark Roast: brings out the best flavors in coffees that have begun caramelization but have no burnt or chocolatey darkness to the coffee bean. It contains a balance of the coffee beans’ natural flavor without much acidity.
You will still be able to taste the original flavor profile of this well balanced coffee, but the coffee beans’ brightness will be complemented with the fuller body that is introduced through the roasting process.
Once you try this SL-28 coffee, nothing out there will taste the same.
- Ripe Banana
- Dark Chocolate
- Praline
- Process: Red Honey
- Altitude: 4500 ft.